Yes, its true, wheat and I have become friends. I've been meaning to use my wheat grinder for sometime now but as usual I procrastinate! I'm trying a new idea from Just Organize Yourself. Joy does a Food Storage Friday and I decided to give it a try! I used my wheat grinder and food storage wheat to make flour. I then made these pretty good blueberry muffins. They tasted a little bland but if you add the topping of cinnamon and brown sugar. . . well then, what can I say except. . . good!
I then use my flour to make homemade bread. I was amazed at this new tricked I learned from my friend Shawnel. Once your bread rises, roll out your dough with a roller. Then roll your bread up like you would a cinnamon roll. Once it bakes you get perfect looking bread! Umm. . .good!
So when should I be expecting that you'll be sharing this lovely bread with me? I have butter.
ReplyDeleteI actually love that idea of rolling the dough up. Genius.
I have been meaning to get wheat and a grinder, will need to go on my wish list. I hope disaster doesn't strike before then! Way to go on using your food storage...looks yummy!
ReplyDeleteYou little domestic goddess you!!!
ReplyDeleteYou go girl!! And.... share the wealth of wheat baked goods!! :)
Was that loaf of lovliness 1/2 and 1/2 or fully wheat? I am so trying the roll the loaf trick. You did a great job.
ReplyDeleteI have befriended wheat myself too. Thanks for the recipe!
ReplyDeleteYou are becoming quite the rockin' awesome food storage goddess. We do need to spend an afternoon making bread sometime.
ReplyDeleteI had to learn to love wheat when I moved to Utah. Good stuff!
ReplyDeleteHow much do one of those wheat grinders go for these days anyway?
ReplyDeleteMemzy~ you got the butter, I've got the bread!
ReplyDeleteUrmston Mom~ I used 4c wheat flour and 3 c. white flour!
Judy~ I will this Sunday. My Activity Day girls just made a loaf!
Emily~ Your welcome!
Kristi~ Anytime!
Tom~ I think around $150 or $200
Tom~
They look perfect!! Will you send me the recipe? I'll have to try the roll up trick!
ReplyDeleteWOW homegirl! That bread looks AMAZING!! Maybe this friday - I'll try it! Thanks for the tips!
ReplyDeleteI need that. I have nothing for my food storage. I hope we dont have any type of disaster soon, or I am in trouble!
ReplyDeleteAdding cinnamon and sugar to anything makes it yummier, eh?! Your bread looks fabulous!
ReplyDeleteThanks for the link! Have you heard about our new enrichment group that I am in charge of???
ReplyDeletehttp://section89.blogspot.com
I am going to add this link that you mentioned to the sidebar.
Wow! is there anything you don't do? You are awesome! Do you share your recipes? I would love the wheat bread recipe.
ReplyDelete